Greensboro Map

Drinks Guide For Greensboro

Thompson Drink Recipe

You will need for 1 glass:

4-5 Ice cubes 1 slice fresh lemon rind 3 drops Angostura or 1 slice fresh orange rind orange bitters 1 wedge canned or 1 part dry French fresh pineapple vermouth

3 parts rye or Scotch whisky

1 Put the Ice cubes into a glass jug.

2 Shake the bitters over the ice.

3 Pour the vermouth and rye into the jug.

4 Stir evenly, and pour without straining into a lowball glass.

5 Twist the lemon rind over the mixture and drop it in.

6 Garnish with the orange rind and pineapple.

The Boy Drink Recipe

You will need for 1 glass:

4-5 Ice cubes 1 part B§n6dictine 3 drops Angostura 3 parts rye or Scotch bitters whisky juice 1 fresh lemon

1 Put the Ice cubes into a glass jug.

2 Shake the bitters over the ice.

3 Pour in the lemon juice, Benedictine and rye.

4 Stir vigorously, strain and pour into a sour glass.

Long drinks that are shaken

Whisky Collins or Tom Collins (John Collins in U.S.A.)

You will need for 1 glass: 5-6 Ice cubes 1 slice fresh orange juice 1 fresh lemon 1 maraschino cherry

1 tablespoon sugar or (optional) sugar syrup soda water

3 parts whisky

1 Put the Ice cubes into a cocktail shaker.

2 Pour the lemon juice, sugar and whisky over the ice.

3 Shake until a frost forms.

4 Pour without straining into a collins glass.

5 Garnish with the fruit.

6 Top with the soda, stir lightly and serve.

4 Drop in the hulls of the lime. Add the cherry and top with soda water.

5 Stir gently and serve.

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